Call ahead to ensure your favorites are available
Entrees
Mushroom & Rosemary Dusted Chicken (GF)
6 Pepper & lime Salmon
Vegan Chickpea "Crabcake" w/ cocktail sauce (V)
Basil crusted Tilapia w/ sun-dried tomatoes
Chefs choice quiche
Assorted flatbread
Sides
Smoked gouda pasta salad
Chickpea quinoa salad (V, GF)
Fall Kale salad w/ quinoa, dried cranberries, sunflower, and white balsamic (V, GF)
Garlic and Herb Roasted Sweet Potatoes (GF, V)
Seasonal Mixed fruit salad (V, GF)
Broccoli, bacon, cheddar, ranch salad (GF)
Beets, tomatoes, basil dressing (V, GF)
Mango, citrus, pepper Slaw (V, GF)
Watermelon, cucumber, mint, arugula, lemon zest (GF, V)
This is not all of our offerings, please stop by today to check out our daily additions!
*v-vegan
*gf- gluten free